Page 1 of 1

Tobacco chamber finish...

Posted: Mon May 10, 2010 9:17 pm
by Patrick
Has anyone used a mix of honey and charcoal powder applied to a new finished
pipe tobacco chamber? If so what was the results? Thanks!

Re: Tobacco chamber finish...

Posted: Mon May 10, 2010 9:54 pm
by Sasquatch
As a matter of fact...

yes I have.

And the results were....


after about 20 smokes, it was caked up just like any pipe. But it did smoke with a pleasant taste right from the get go. So it gets the Sasquatch seal of approval for being cheap and easy and no less effective than any other method.

Re: Tobacco chamber finish...

Posted: Tue May 11, 2010 7:24 am
by LexKY_Pipe
The theory is that a cake will build up more quickly because of the honey mixture. I'm not sure that has been proven tho.

Re: Tobacco chamber finish...

Posted: Tue May 11, 2010 11:39 am
by stummel bum
I've done it, but I'm not too crazy about it. It will help cake form more quickly, but the honey seems to make a rough uneven surface when it bubbles up, so the kake doesn't form evenly. I much prefer the carbon, buttermilk and sour cream mixture.

Re: Tobacco chamber finish...

Posted: Tue May 11, 2010 9:13 pm
by Sasquatch
Yeah but buttermilk and charcoal tastes like shit on toast.

Re: Tobacco chamber finish...

Posted: Tue May 11, 2010 9:47 pm
by TRS
Sasquatch wrote:Yeah but buttermilk and charcoal tastes like shit on toast.
I beg to differ; buttermilk and charcoal tastes nothing like chipped beef on a shingle....

Re: Tobacco chamber finish...

Posted: Tue May 11, 2010 10:41 pm
by Sasquatch
Hey, there's your new bowl coating, Beatus! Certainly it isn't food...

Re: Tobacco chamber finish...

Posted: Wed May 12, 2010 12:12 am
by TRS
Sasquatch wrote:Hey, there's your new bowl coating, Beatus! Certainly it isn't food...
:lol: I'll stick with my country gravy coating!