Flavoring tobacco with a liqueur
Flavoring tobacco with a liqueur
I would be interested in advice on flavoring tobacco with a liqueur. I know that some commercial blends use various liqueurs for flavorings. I presume that it is a bit more complicated than simply sprinkling some liqueur on the tobacco, mix it up, and smoke it? Any advice on quantity of liqueur versus tobacco, manner of infusion, mixing, compressing, aging, etc., etc.??? Thanks, chaps !!