Since this is a restoration project, I figured I'd post it here. So last fall at Richmond, I picked up a gourd calabash for $15. It needed a little TLC, but for the price, I couldn't pass it up. I FINALLY got around to cleaning it up yesterday, and as I was very gently removing the cake from the very uncared for meerschaum bowl, it crumbled in my hands.

A replacement meerschaum bowl for the size I need would run me around $50, so I decided I'm just going to turn my own from briar I already have, and I have the perfect block set aside. My question is this. How do I go about turning such a bowl? Do I turn the part that fits inside the gourd first, then turn it around and drill/shape the bowl and sand off the jaw marks from the part that was chucked? This is the only way I can think of doing this, unless I just chuck up the briar block, gripping it very low and turn the whole thing in one fell swoop. The block is big enough that this just might work. I know a few of the more experienced guys have made briar calabash's. Any suggestions from you guys or other experienced turners?
